Beans Flour

Peeled Beans Flour is made from carefully selected beans that are thoroughly peeled, dried, and finely milled to give you a smooth, high-quality flour. This process removes the skins while preserving the natural protein, fiber, and nutrients of the beans — making it easier to digest and perfect for smooth-textured meals.
Our peeled beans flour is a convenient, time-saving option for making moi moi, akara, bean porridge, and other healthy local dishes without the stress of soaking and peeling beans. No additives, no preservatives — just pure, wholesome goodness.
✅ Why You’ll Love It
•100% natural peeled beans flour
•Smooth texture for soft, lump-free meals
•No additives or preservatives
•High in plant protein & fiber
•Easy to digest
•Time-saving & convenient
•Ethically sourced & hygienically packaged
🍲 How to Use
•Prepare moi moi & akara
•Make smooth bean porridge
•Use for bean-based snacks
•Add to soups & stews
•Mix with spices for quick meals
📦 Storage
Store in a cool, dry place. Keep sealed after opening to maintain freshness.