Beans Flour

Peeled Beans Flour is made from carefully selected beans that are thoroughly peeled, dried, and finely milled to give you a smooth, high-quality flour. This process removes the skins while preserving the natural protein, fiber, and nutrients of the beans — making it easier to digest and perfect for smooth-textured meals.

Our peeled beans flour is a convenient, time-saving option for making moi moi, akara, bean porridge, and other healthy local dishes without the stress of soaking and peeling beans. No additives, no preservatives — just pure, wholesome goodness.

✅ Why You’ll Love It

• 100% natural peeled beans flour

• Smooth texture for soft, lump-free meals

• No additives or preservatives

• High in plant protein & fiber

• Easy to digest

• Time-saving & convenient

• Ethically sourced & hygienically packaged

🍲 How to Use

• Prepare moi moi & akara

• Make smooth bean porridge

• Use for bean-based snacks

• Add to soups & stews

• Mix with spices for quick meals

📦 Storage

Store in a cool, dry place. Keep sealed after opening to maintain freshness.